Description
Immerse yourself in the heart of the Basque Country with our Spiced Fine Salt with Espelette Pepper, a subtle creation that combines the richness of sea salt with the mild, fragrant heat of the famous Espelette Pepper AOP.
This unique condiment adds a subtly spicy note to all your dishes, enhancing the flavors without overpowering them. Perfect for lovers of authentic, hearty cuisine, it will quickly become a staple on your table.
Ingredients:
At Relais Gourmet, we celebrate the flavors of the Basque region and select high-quality ingredients without compromise. Our spiced salt consists of:
- Fine salt
- Espelette Pepper AOP
Net weight: 80 g (2.82 oz)
Storage: 12 months in a dry place, away from light.
Directions: Sprinkle it on at the end of cooking or just before serving to enhance the flavor of your meats, fish, vegetables, salads, or sauces. Its delicate aroma and subtle spiciness delicately awaken the taste buds.
This spicy salt is the perfect gift for lovers of Southwestern-style cuisine —or simply to add a warm, authentic touch to your everyday cooking.
Give it a try and let Basque tradition come to your table!
Finally, to pair with this salt, why not treat yourself to the delicious Relais Gourmet foie gras as an appetizer ?








