jambon de Bayonne

Bayonne ham

The city of Bayonne is located in the Basque Country in the region of southwestern France. It is known for

tapas de San Sébastian

The tapas of San Sebastian

The tapas of San Sebastian are to the Spanish gastronomy what beef Bourguignon is to the French cuisine: a true

jamon iberico|jamón iberico

H as in all about Iberian ham

An essential food product for preparing dishes in the kitchen, great gastronomic dishes and various tastings, Iberian ham or jamón

o comme olentzero|

O for Olentzero

If you are interested in the Basque Country, it is important to know some things about this region. The Basque

pmmes-foie|

Foie Gras and apple mille-feullie

Foie Gras and apple mille-feuilles recipe for 6 people. Estimated time: 30 min Ingredients Preparation First, cut the apples into

h comme hendaye|FEMME HENDAYE

H as in Hendaye

Green and dynamic, with a strong character, the Basque coastis a breath of fresh air. Located in an exceptional setting,