Welcome to our GourmetHouse, nestled in the heart of the Basque Country!
Our producer crafts Whole Duck Foie Gras with passion and expertise in the South-West of France, using only 100% natural ingredients, guaranteed free from preservatives, colorants, and additives (compliant with IGP South-West standards).
We invite you to “dive” into a universe of authentic, unique, and refined flavors with our wide range of Classic and Original Foie Gras.
Treat yourself to a unique culinary experience with our exceptional products, carefully selected for lovers of this gastronomic marvel.
Order today and savor the best of French terroir!
![](https://relaisgourmet.com/wp-content/uploads/2019/09/th.png)
![](https://relaisgourmet.com/wp-content/uploads/2023/09/Frances-3-768x768.png)
![](https://relaisgourmet.com/wp-content/uploads/2023/12/FOIE-GRAS-FRANCE-LOGO-002-300x300-removebg-preview.png)
![](https://relaisgourmet.com/wp-content/uploads/2019/09/100naturel_160x160@2x.png)
![](https://relaisgourmet.com/wp-content/uploads/2023/09/Frances-2.webp)
Free delivery
(in mainland France) for any order over €99
Secure payment
Credit card & PayPal
Contact us
Non-premium rate call: tell us everything!
100% French
European standard certification (IGP)
Products of the moment
Win loyalty points!
(1 point per euro spent | 5 points for a product review)
Our flavors
The Classics
Plain, Espelette pepper, Black Truffles, Quintessence...
The Fruity Ones
Candied lemons, orange peels, figs, apricots...
The Originals
Cocoa, Tahitian Vanilla, Sweet Onion, Fine Champagne...
The Flavored Ones
White Wine, Armagnac, Spirits, Champagne, Liqueur...
New products
-
Rated 5.00 out of 5 based on 1 customer rating54,00€
-
Rated 0 out of 5109,00€
-
Rated 0 out of 556,70€ – 179,40€
-
Rated 5.00 out of 5 based on 3 customer ratings94,00€
-
Rated 4.50 out of 5 based on 4 customer ratings59,00€
-
Rated 4.88 out of 5 based on 8 customer ratings59,00€
-
Rated 4.86 out of 5 based on 14 customer ratings59,00€
-
Rated 5.00 out of 5 based on 1 customer rating4,90€
-
Rated 5.00 out of 5 based on 1 customer rating3,90€
-
Rated 4.00 out of 5 based on 1 customer rating3,90€
-
Rated 5.00 out of 5 based on 1 customer rating3,90€
-
Rated 4.33 out of 5 based on 3 customer ratings94,50€
-
Rated 4.14 out of 5 based on 7 customer ratings26,50€
-
Rated 4.75 out of 5 based on 4 customer ratings119,00€
-
Rated 4.63 out of 5 based on 8 customer ratings69,00€
last post
![](https://relaisgourmet.com/wp-content/uploads/2024/06/salade-foie-gras-234x300.jpg)
Summer Salad with Foie Gras and Fig Jam
Summer Salad with Foie Gras and Fig Jam Ingredients: 300 g of Foie Gras 1/2 bunch of watercress 1 Reinette apple 2 fresh figs (or 4 dried figs) 1 tablespoon of fig jam 1 tablespoon of wine vinegar 4 tablespoons of walnut oil For the vinaigrette: 4 tablespoons of olive oil 2 tablespoons of balsamic
![](https://relaisgourmet.com/wp-content/uploads/2024/06/farandole-de-foie-gras-252x300.png)
The Farandole of Vegetables and Fruits with Foie Gras
The Farandole of Vegetables and Fruits with Foie Gras Preparation time: 10 min. For 3 people Ingredients 250 g of ready-to-eat whole Foie Gras. Melon or mango, radish, celery stalks, yellow and green zucchini, salad, spinach shoots, carrots Preparation Wash and peel the vegetables. Cut the zucchini and celery into large slices and chunks. Cut
![Mini-Burger](https://relaisgourmet.com/wp-content/uploads/2024/06/burger-foie-gras-recette-300x149.jpg)
Mini-Burger with Foie Gras and duck breast
Mini-Burger with Foie Gras and duck breast Preparation time: 15 min. For 4 people Mini-Burger Ingredients – 200g of Foie Gras – 12 thin slices of smoked duck breast – 12 mini-burgers buns or 4 burger buns – 1 carrot – 1 red onion – 1 tablespoon chopped coriander – 1 tablespoon wasabi – 50
Customer reviews
Good products Discovered at the Morainvilliers show, I really like the taste of your foie gras. Looking forward to it!
![](https://relaisgourmet.com/wp-content/uploads/2019/09/marcel.jpg)
Discover all our news!
Tasting advice, product discovery, the latest news...
Visit our blog!
Excellent foie gras! And very friendly welcome during the sale of our CE. Come back quickly 🙂
![](https://relaisgourmet.com/wp-content/uploads/2019/09/pascale.jpg)