Founded in 2004, Relais Gourmet is an emblematic Gastronomic House in the Basque Country, dedicated to offering products of exceptional quality. With a deep respect for the region’s culinary traditions, we create 100% natural specialties, without preservatives, additives or colorants, exclusively from the South-West of France. Our passion for authentic gastronomy drives us to reinvent traditional flavors while respecting their history.
Since its creation, Relais Gourmet has been committed to combining the traditional know-how of the French Basque Country with a touch of innovation. Our exclusive recipes reveal unique flavors, ideal for gourmets in search of memorable gastronomic experiences. We are committed to offering you products that reflect the excellence and richness of France’s culinary heritage.
With our commitment to quality and authenticity, we guarantee products made from carefully selected ingredients, such as our Whole Duck Foie Gras, prepared according to ancestral recipes.
Don’t hesitate to contact us by e-mail :
ya******@re***********.com or call +33 5 40 07 07 65.
100% Whole Duck Foie Gras with natural ingredients from South-West France.
Compliance with standards: rigorously controlled traceability and hygiene.
Respect for traditional recipes, but with a twist.
At Relais Gourmet, we believe that sharing a meal is sharing a moment in life. Our mission is to offer you products that embody the conviviality and authenticity of the South-West.
97% satisfied customers, who return for the unique quality and taste of our products
14 rue Burugoria
64700 Hendaye (Basque Country) – France
Tel: (+33) 05.40.07.07.65 (local call price)
Siret Bayonne: 482415015
Intra VAT number. : FR13482415015
Gastronomic House in the Basque Country since 2004
