In our Gourmet Appetizer With Jurançon, Jurançon wine is a rich and aromatic French white wine produced in the Pyrénées-Atlantiques, famous for its exotic fruit notes and balanced sweetness. The mix between foie gras and Jurançon wine offers a harmony of flavors, where the creamy richness of foie gras pairs with the sweetness and fruity notes of the wine.
Guaranteed without preservatives, additives, or colorants.
Ingredients: Pork lean and throat, pork liver, egg, Jurançon wine (5%), salt, pepper, and garlic.
Storage: 3 years at room temperature. After opening, consume within 15 days and keep refrigerated.
Weight: 180 grams
Find all our preparation tips and tricks for your Gourmet Appetizer With Jurançon in the Blog section and on our Instagram page.
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