Summer Salad with Foie Gras and Fig Jam
Summer Salad with Foie Gras and Fig Jam Ingredients: 300 g of Foie Gras 1/2 bunch of watercress 1 Reinette apple 2 fresh figs (or 4 dried figs) 1 tablespoon of fig jam 1 tablespoon of wine vinegar 4 tablespoons of walnut oil For the vinaigrette: 4 tablespoons of olive oil 2 tablespoons of balsamic […]
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