How to serve your Foie gras at Christmas

During Christmas, the tradition is that we celebrate with family, friends or work colleagues. This is an opportunity to share a friendly moment, exchange gifts and enjoy special meals. Foie gras is one of the dishes that make it possible to enhance this festive period and to live an unforgettable culinary experience while being surrounded by the people who are dear to you.

How to serve your Foie gras at Christmas Read More »


S as Surf

It was in this coastal town that the first surfboard landed in 1956 during the shooting of the American film “The Sun also rises” directed by Henry King, but Biarritz is not the only surfing spot in the Basque Country. We also talk about Anglet, Bidart, Guethary and Hendaye on the French side, and San

S as Surf Read More »

Jambon Ibérique

H as in iberian Ham

All about Iberian ham An essential food product for the preparation of dishes in the kitchen, great gastronomic dishes and various tastings, the Iberian ham or jamón ibérico plays an essential role in Spanish gastronomy. Production method The sacrifice and butchering consist of recognizing the quality of the meat according to its type before being

H as in iberian Ham Read More »

Besoin d'aide ?
Bonjour 👋
💬 Merci d'avoir contacté Relais Gourmet !
En quoi pouvons-nous vous aider ?
Hello 👋
💬 Thank you for contacting Relais Gourmet!
How can we help you?