Relais gourmet presents to you its new Whole Duck Foie Gras with Espelette Pepper !
Espelette Pepper is not stronger than pepper. Its fragrance is generous because it has remained drying out in the sun for a long time. It has been used for five centuries to replace black pepper in all the basque cooking. Its subtel blend will tickel your taste buds.
We can guarantee that this product is preservative free and colouring free !
Ingredients : duck foie gras, salt, spices and Espelette pepper
Weight : 6.4 oz
Shelf life : 4 years
Price for 3.5oz : € 17,20