{"id":64522,"date":"2025-04-23T12:16:55","date_gmt":"2025-04-23T12:16:55","guid":{"rendered":"https:\/\/strange-jennings.213-136-85-46.plesk.page\/zucchini-carpaccio-foie-gras-und-haselnuesse\/"},"modified":"2026-03-26T22:25:06","modified_gmt":"2026-03-26T22:25:06","slug":"zucchini-carpaccio-foie-gras-und-haselnuesse","status":"publish","type":"post","link":"https:\/\/relaisgourmet.com\/de\/zucchini-carpaccio-foie-gras-und-haselnuesse\/","title":{"rendered":"Zucchini-Carpaccio, Foie Gras und Haseln\u00fcsse"},"content":{"rendered":"\n<p>Leicht, knusprig und voller Eleganz \u2013 dieser frische Vorstil ist eine Liebkosung im Mund f\u00fcr hei\u00dfe Sommertage. D\u00fcnn geschnittene Zucchinischeiben, verst\u00e4rkt durch die F\u00fclle von Foie Gras und das Knusprigen ger\u00f6steter Haseln\u00fcsse&#8230; Ein einfaches, aber spektakul\u00e4res Gericht, perfekt, um ohne Stress mit Zucchini mit Foie Gras zu beeindrucken.    <\/p>\n\n<figure class=\"wp-block-image size-full\"><img fetchpriority=\"high\" decoding=\"async\" width=\"988\" height=\"716\" src=\"https:\/\/relaisgourmet.com\/wp-content\/uploads\/2025\/04\/Capture-decran-2025-04-23-113302.png\" alt=\"\" class=\"wp-image-55928\" srcset=\"https:\/\/relaisgourmet.com\/wp-content\/uploads\/2025\/04\/Capture-decran-2025-04-23-113302.png 988w, https:\/\/relaisgourmet.com\/wp-content\/uploads\/2025\/04\/Capture-decran-2025-04-23-113302-300x217.png 300w, https:\/\/relaisgourmet.com\/wp-content\/uploads\/2025\/04\/Capture-decran-2025-04-23-113302-768x557.png 768w, https:\/\/relaisgourmet.com\/wp-content\/uploads\/2025\/04\/Capture-decran-2025-04-23-113302-600x435.png 600w\" sizes=\"(max-width: 988px) 100vw, 988px\" \/><\/figure>\n\n<p><\/p>\n\n<h2 class=\"wp-block-heading\" id=\"h-ingredients-pour-4-personnes\">Zutaten (f\u00fcr 4 Personen)<\/h2>\n\n<ul class=\"wp-block-list\">\n<li>2 d\u00fcnne, feste Zucchini<\/li>\n\n\n\n<li><strong>100 g Foie Gras (vorzugsweise ganz)<\/strong><\/li>\n\n\n\n<li>Eine Handvoll ger\u00f6steter Haseln\u00fcsse<\/li>\n\n\n\n<li>Ein paar Basilikum- oder Minzbl\u00e4tter<\/li>\n\n\n\n<li>Oliven\u00f6l (oder Haselnuss\u00f6l f\u00fcr einen duftenden Bonus)<\/li>\n\n\n\n<li>Zitronensaft<\/li>\n\n\n\n<li>Fleur de sel<\/li>\n\n\n\n<li>Frisch gemahlener Pfeffer<\/li>\n\n\n\n<li><\/li>\n<\/ul>\n\n<figure class=\"wp-block-image size-full is-resized\"><a href=\"https:\/\/relaisgourmet.com\/produit\/foie-gras-nature\/\"><img decoding=\"async\" width=\"682\" height=\"673\" src=\"https:\/\/relaisgourmet.com\/wp-content\/uploads\/2025\/04\/Capture-decran-2025-04-23-114347.png\" alt=\"\" class=\"wp-image-55912\" style=\"width:90px;height:auto\" srcset=\"https:\/\/relaisgourmet.com\/wp-content\/uploads\/2025\/04\/Capture-decran-2025-04-23-114347.png 682w, https:\/\/relaisgourmet.com\/wp-content\/uploads\/2025\/04\/Capture-decran-2025-04-23-114347-100x100.png 100w, https:\/\/relaisgourmet.com\/wp-content\/uploads\/2025\/04\/Capture-decran-2025-04-23-114347-300x296.png 300w, https:\/\/relaisgourmet.com\/wp-content\/uploads\/2025\/04\/Capture-decran-2025-04-23-114347-600x592.png 600w\" sizes=\"(max-width: 682px) 100vw, 682px\" \/><\/a><\/figure>\n\n<p><strong>F\u00fcr eine authentische und raffinierte Note w\u00e4hlen Sie <em>Relais Gourmets<\/em> Foie Gras f\u00fcr Ihre Zucchini mit Foie Gras.<\/strong><\/p>\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n<h2 class=\"wp-block-heading\" id=\"h-preparation\">Zubereitung<\/h2>\n\n<p><strong>1. Zucchini zubereiten:<\/strong><\/p>\n\n<ul class=\"wp-block-list\">\n<li>Wasche die Zucchini gr\u00fcndlich.<\/li>\n\n\n\n<li>Schneiden Sie sie d\u00fcnn mit einer Mandoline oder einem scharfen Messer, in Runden oder B\u00e4nder.<\/li>\n\n\n\n<li>Ordne sie sch\u00f6n in einer Rosette auf den Tellern.<\/li>\n\n\n\n<li>Bespr\u00fcufelt mit Zitronensaft und \u00d6l. Lassen Sie sie 10 bis 15 Minuten im K\u00fchlschrank marinieren. <\/li>\n<\/ul>\n\n<p><strong>2. Zerdr\u00fccke die Haseln\u00fcsse:<\/strong><\/p>\n\n<ul class=\"wp-block-list\">\n<li>Trockenr\u00f6sten Sie sie ein paar Minuten in einer Pfanne, um ihr Aroma freizulegen.<\/li>\n\n\n\n<li>Grob zerdr\u00fcckt.<\/li>\n<\/ul>\n\n<p><strong>3. Foie gras:<\/strong><\/p>\n\n<ul class=\"wp-block-list\">\n<li>Schneiden Sie das Foie Gras in Sp\u00e4ne oder d\u00fcnne Scheiben (Tipp: 10 Minuten in den Gefrierschrank legen, um das Schneiden zu erleichtern).<\/li>\n\n\n\n<li>Legen Sie die Zucchini vorsichtig an, um Ihre Zucchini mit Foie Gras zu formen.<\/li>\n<\/ul>\n\n<p><strong>4. Abschlie\u00dfender Verband:<\/strong><\/p>\n\n<ul class=\"wp-block-list\">\n<li>Streue die Haseln\u00fcsse dar\u00fcber.<\/li>\n\n\n\n<li>F\u00fcge ein paar Basilikum- oder Minzbl\u00e4tter hinzu.<\/li>\n\n\n\n<li>Ein Spritzer \u00d6l, eine Prise Fleur-de-sel, eine Drehung der Pfefferm\u00fchle&#8230; Und das war&#8217;s f\u00fcr eine k\u00f6stliche Zucchini mit Foie Gras!<\/li>\n<\/ul>\n\n<h2 class=\"wp-block-heading\" id=\"h-twist-en-plus\">  Zus\u00e4tzliche Wendung  <\/h2>\n\n<ul class=\"wp-block-list\">\n<li>Zitronen- oder Orangenschale f\u00fcr eine spritzige Note.<\/li>\n\n\n\n<li>Ein paar Tropfen Balsamico-Sahne f\u00fcr eine s\u00fc\u00dfe, samtige Note.<\/li>\n<\/ul>\n\n<h2 class=\"wp-block-heading\" id=\"h-envie-d-autres-idees-aussi-fraiches-que-savoureuses\">Suchen Sie nach weiteren Ideen, die genauso frisch wie lecker sind?<\/h2>\n\n<p><strong>Tauchen Sie ein in <a href=\"https:\/\/relaisgourmet.com\/recettes-de-foies-gras\/\">all unsere Gourmetrezepte<\/a> und lassen Sie sich vom Geist des Sommers inspirieren! Zucchini mit Foie Gras ist eine gro\u00dfartige Erg\u00e4nzung zu diesen Ideen. <\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Leicht, knusprig und voller Eleganz \u2013 dieser frische Vorstil ist eine Liebkosung [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":64524,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2171,2182],"tags":[],"class_list":["post-64522","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","category-rezepte"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.3 (Yoast SEO v27.3) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Zucchini-Carpaccio, Foie Gras und Haseln\u00fcsse &#8211; Relais Gourmet<\/title>\n<meta name=\"description\" content=\"Entdecken Sie das Zucchini Carpaccio mit Foie Gras, einem eleganten und leichten Vorgang, der perfekt f\u00fcr hei\u00dfe Sommertage ist.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/relaisgourmet.com\/de\/zucchini-carpaccio-foie-gras-und-haselnuesse\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Zucchini-Carpaccio, Foie Gras und Haseln\u00fcsse\" \/>\n<meta property=\"og:description\" content=\"Leicht, knusprig und voller Eleganz \u2013 dieser frische Vorstil ist eine Liebkosung im Mund f\u00fcr hei\u00dfe Sommertage. 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